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Passengers are often surprised to hear that the air they breathe comes from inside the engines.

  • This sounds unhealthy. Can you explain, why it is not ?

  • Is bleed air tapped (for cabin pressurization) before or after it comes in contact with fuel inside turbofan engines on passenger airliners ?

  • And what is the reason for either choice ?

  • Specifically where is the location in this diagram ? (diagrams in answers would be very welcome)

scope: This question is about the air breathed by humans inside the plane. Q11917 is about de-icing. Neither the question nor the answers in Q11917 deal with the aspect of whether the air would be safely breathable for passengers and crew. This aspect is very well dealt with in the comments and answers below. As such, these questions should remain separate.

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    $\begingroup$ Think about this for a second - if it comes after the air is in contact with the fuel and it's being used for cabin pressurization, that would mean you'd be building up a fuel-air mixture in the cabin - which would be toxic in the best scenario, and explosive in the worst. $\endgroup$ Commented Dec 10, 2018 at 1:04
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    $\begingroup$ I'd guess cabin air smelling of kerosene has to do with standing on the ground before takeoff amid kerosene being used --- by other planes, by own idling engines, wafting from just-released fuel truck nozzle, ... --- so whatever outside air is taken in must carry the smell (via the open doors everyone just entered through, if from a staircase; or any air intake point). $\endgroup$ Commented Dec 10, 2018 at 14:06
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    $\begingroup$ Possible duplicate of Why is bleed air taken from some stage of the compressor used for de-icing? Why not e.g. exhaust gas? $\endgroup$
    – fooot
    Commented Dec 12, 2018 at 20:15
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    $\begingroup$ @fooot I don't see how it's a duplicate of that. Cabin air isn't taken from the exhaust because the passengers need oxygen; it isn't taken after fuel injection because the passengers need a cabin full of no jet fuel. $\endgroup$ Commented Dec 13, 2018 at 12:22
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    $\begingroup$ @summerrain normally bleed air is not hazardous. Though fume events can present a hazard to passengers: en.wikipedia.org/wiki/Fume_event $\endgroup$
    – user59381
    Commented Jul 30, 2021 at 22:03

4 Answers 4

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The bleed will be tapped from one or two of the 3rd, 4th, 5th or 6th High Pressure Compressor stages. Usually there are two bleed ports. The highest pressure port will supply really hot air for things like anti-icing. The lower pressure port farther upstream will supply air for air conditioning/pressurization and other pneumatics. Some systems combine the two ports into one system and draw from the low pressure or high pressure one as required.

The air has to come from the compressor, not after combustion, mainly because it needs to be clean ambient air free of kerosene combustion byproducts, and it's plenty hot enough anyway and taking it from the turbine would be way too hot. The discharge in the last stages of the HP compressor can be upwards of 700-800F at takeoff thrust.

If the aircraft uses a high temperature "evaporative" anti-icing system, it will tap air from hotter stages of the compressor than if there is a non-evaporative system (Evaporative = anti-iced skin temperatures above the boiling point of water. The leading edge will be over 100 C, like the surface of a steam iron.)

Even if it is taking "clean" air, the bleed flow will have all sorts of charred bits of things from the atmosphere in it; pollen, bits of bugs, that collect and get everything dirty in the ducting and components (at lower altitudes). Combusted air would be ten times worse, not to mention the carbon monoxide poisoning the passengers and being way too hot to be usable in the first place.

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    $\begingroup$ 7th stage bleed is also possible on some engines. $\endgroup$
    – Daniel K
    Commented Dec 9, 2018 at 20:13
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    $\begingroup$ Anti-deicing sounds like a terrorist plot :-0 $\endgroup$
    – TonyK
    Commented Dec 9, 2018 at 22:59
  • $\begingroup$ A secondary reason for multiple bleed ports is to keep the compressor stable. Unlike turbines, compressors are potentially unstable devices, and the overall flow conditions need to be controlled to avoid stall or surge. The bleed ports are in effect part of that control system. $\endgroup$
    – alephzero
    Commented Dec 9, 2018 at 23:35
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    $\begingroup$ "not to mention the carbon monoxide poisoning the passengers" let's not quibble over small details :-) $\endgroup$
    – summerrain
    Commented Dec 10, 2018 at 5:55
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    $\begingroup$ @DevSolar "Clean" from the perspective of a massive jet engine differs quite a bit from "clean" from the perspective of our fragile little human lungs. Even if the combustion is almost perfectly complete, the sheer amount going on would quickly bring ambient CO to lethal concentrations. $\endgroup$
    – forest
    Commented Dec 10, 2018 at 10:10
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I have found a diagram (bbc.com) showing the location where the bleed air is tapped (red arrow).

As can be seen in the image, the location is upstream of the combustion chambers, which means that bleed air is tapped before it comes into contact with fuel:

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  • $\begingroup$ I am late to the party, but Is it possible that some combustion/combusted particle are trapped in the system at landing, when thrust reversal is applied? That would explain the persistent smell of kerosene at take off .. air with fuel particles being pushed in the cabin at restart. $\endgroup$
    – EarlGrey
    Commented Mar 9, 2021 at 13:53
  • $\begingroup$ @EarlGrey: On airliners, reversers are not on the core flow feeding the combustors, but on the bypass flow. Reversed air flow just comes from the fan and is never in contact with the actual engine, fuel or combustion gas and it is not used as bleed air anyway. See this question. On the other hand sometimes air is reversed in the hot flow, that's called a compressor surge, and in that case gas might enter the cabin through the compressor bleed air tapping points. $\endgroup$
    – mins
    Commented Jul 30, 2021 at 15:07
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To add to what John K already posted, cooling requirements prevent any bleed air being taken in the combustor and high pressure turbine sections. In these sections, thin film cooling is preformed where a small amount of air is injected around the surfaces to prevent the hot combustion products from touching them. Even if the bleed air was being taken for a non-human contact purpose such as active flow control, the air is simply too hot to handle at this point.

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From this answer, on the B737NG bleed air tap point:

Compressed air is tapped from the engine 5th and/or 9th compressor stage. Air supply is regulated according to demand and varies according to flight stage - during flight stages with relatively high engine power (take-off, climb, most cruise), 5th stage compressed air only is used. During low engine power conditions such as approach and landing, 9th stage compressed air is used for the pneumatic systems as well. This air is under higher pressure, and hotter, than the 5th stage air.

So bleed air for the air conditioning system is tapped before any fuel enters into the picture. Obviously. The cabin sometimes smelling of kerosene or of jet fuel exhaust when on the tarmac is usually related to external circumstances, such as a tail wind, as per @Dave's answer.

As mentioned by @mins in a comment, there has been research into the cause of some episodes of pilot intoxication from conditioned air, which turned out to be from the engine sump oil.

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    $\begingroup$ I know you know it, but for visitors, it's worth saying the problem with bleed air is not from fuel (except maybe in case of compressor stall/surge) but from lubricant fumes from the sump entering the compressor. Someone did a full study of this aspect. $\endgroup$
    – mins
    Commented Jul 30, 2021 at 14:56

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